In the old days, the fish left the boats before being placed on women’s shoulders in markets of villages and countryside. Then vans were introduced, the fish baskets were placed onto horse carts for farther distances to central markets or aqua-product transporting enterprises…
Now, early in the morning, there are still motorcycles moving in a hurry to the mountainous market fairs, but, “more luxurious” than ever, the fish, fish sauce pots, dry seafood bags…are deliberately displayed on seafood trading stalls. At 2014 Seafood-Industry-Commerce trade fair for the central south coastal region currently held in Tuy Hoa city these days, one can obviously see the very fresh appearance of Phu Yen seafood with attractive packaging, the way shopkeepers welcoming and offering to customers, giving the very detailed and attentive introduction on the products…
Fish just placed onshore, sellers…taking a run
Fish placed onto carrier tricycles, into seafood transporting units
Oceanic tuna arriving at the quay
Oceanic tuna…in frozen barrels at the trade fair
Ganh Do fish sauce (Song Cau town)
Source: Phu Yen Newspaper
Translated by HAI LOAN
Đăng ký: VietNam News
